Author Topic: Paczkis  (Read 950 times)

Description:

0 Members and 1 Guest are viewing this topic.

Offline MFer

  • The Future Has Arrived
  • Admin
  • Member
  • *******
  • Posts: 7,377
Paczkis
« on: February 09, 2016, 01:48:25 PM »
Love 'em? Hate 'em? What's your favorite kind? Personally, it's bavarian creme all day, but I like the strawberry and red raspberry ones a lot too. Don't care too much if the outside is glazed, sugared, or powdered sugared.

Offline Venkman

  • Dr Venkman PhD
  • Member
  • **
  • Posts: 29,106
  • You don't know me and you don't have to know me
Re: Paczkis
« Reply #1 on: February 09, 2016, 11:08:28 PM »
Powdered sugar is too messy. Agreed on Bavarian creme but lemon is my #2.

Offline A Happy Medium

  • CXF Writer
  • Member
  • ***
  • Posts: 4,767
Re: Paczkis
« Reply #2 on: February 10, 2016, 09:49:43 AM »
I recently had a couple of powdered ones.  I don't appreciate the mess that results from the powder.  As for filling, I appreciate the jelly.

Offline Czech

  • Boardrunner Emeritus
  • Member
  • **
  • Posts: 6,071
Re: Paczkis
« Reply #3 on: February 11, 2016, 11:37:23 AM »
People are eating paczki outside of large Polish communities? The world is flat.

Offline THE TUGSTER

  • Member
  • **
  • Posts: 4,998
  • Alfdogg
Re: Paczkis
« Reply #4 on: February 11, 2016, 12:31:58 PM »
I tried one of these one time.  I remember it not being as good as a regular yeast jelly donut.  It's possible I got a bad one, I suppose.
@alfdogg765 on Twitter FOLLOW ME