I just got a Red Baron stuffed crust pizza from Aldis of all places, looking to cook that one up soon. Red Baron is probably my fav frozen pizza of them all (and maybe Tombstone a close second) and I echo the love for the frozen mini ones.
Is anyone around the somewhat national chain Giordanno's? Love love LOVE their chicago style deep dish. We have a few in the Twin Cities area, took my girlfriend out there on one of our first dates.
When I travel to Chicago, its Lou Malnati's all the way, baby! Their butter crust on their chicago style is the bee's fuckin knees